Residents of Baan Non Salao in Chaiyaphum Province are luring the visitors for their well-kept secret monk ordination parade on May 8, which involves the young men who’re about to become Buddhist monks, being carried to the temple on bamboo sedan chairs. As the tempo of the fanfares and music heats up, the sedan carriers “dance”, shaking the man on top in a forceful fashion. It’s fun to see and also scary – especially for the poor soul trying to stay in the sedan.

Blowing in the wind

The annual Samui Regatta returns for its 15th edition from May 21-28, and acts as the final event in the regional 2015/2016 Asian Yachting Grand Prix championship – a series of 12 five-star sailing events around Asia. More than 400 sailors and crew from 30 countries are expected to part in this year’s event, which has become fondly known as the “Tropical Regatta” due to its elegant tropical setting. Samui Island is a favourite destination with sailors from around the world as it combines perfect sailing conditions with island hospitality. A daily spectator boat is available for Bt800 per person. Tickets are also available to the nightly beach parties, and the Gala Dinner on the final evening. Visit www.SamuiRegatta.com

Crazy about Krabi

Krabi marks the official establishment of the province in 1872 as it turns 144 with a series of cultural shows at Tara Park from May 5 to 9. Throughout the five-day celebration, visitors can enjoy Thai southern-style cultural performances, witness local Krabi artisans skilfully create arts and crafts, try a wide variety of flavourful southern cuisine, shop for southern-style souvenirs and local products, as well as book interesting tour packages to some of Thailand’s most beautiful attractions in the Andaman Sea.

Luscious lobster

Phuket lobster, the best of its kind in Thailand, will be served at Espresso restaurant in the InterContinental Bangkok from May 6 to 29. Whether you like it steamed, roasted, grilled or fried, this seafood delicacy yields exceptionally tender and sweet meat. Or you like it cold, the lobster can be served as lobster frittata and lobster sushi rolls. The lobster menus are available for dinner on Friday and Saturday and Sunday Brunch and cost Bt1,999. Book a table at (02) 656 0444 extension 6430 or visit: http://www.Bangkok.Intercontinental.com.