The Xmas edition under the direction of Steven Kim stages a culinary array of all time Christmas favourites while the mixologists amplify the special cocktails and make them bigger than ever before. The resident DJ also sets the festive mood at The Kitchen Table.

Enjoy a spread of culinary delights prepared with prime ingredients such as roasted turkey, stuffed turkey, prime rib, rib eye steak, marinated chicken breast, lobster, king crab, clams, oysters and more. Other food stations offer pasta, grilled seafood, salads, cheese, charcuterie and pizza. The sweet treats Xmas edition includes a gingerbread icing station, eggnog, chocolate bomb, strawberry snow tree, English fruit cake and more.

W Does Xmas Brunch is priced at Bt3,600-plus for food, soft drinks and juices, and Bt4,400-plus with cocktails, wines, beers and bubbles.

The Kitchen Table also offers a full Christmas dinner on December 24 and 25, from 6 to 10.30pm with all the Christmas delights ranging from roasted pumpkin and shallot salad with grilled shrimps, imported charcuterie, onion and bacon tart, roasted parsnip soup with seared scallops and lots of different main courses, both contemporary and traditional.

It’s priced at Bt2,200-plus for food, soft drinks and juices and at Bt2,900-plus with alcohol.

For more information and reservation, call (02) 344 4000 or email bf.wbangkok@whotels.com.