The Auld Alliance: The best whisky bar in Asia

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/The-Auld-Alliance-The-best-whisky-bar-in-Asia-30279320.html

Michael Cheang
The Star
 ENTERTAINMENT SUN, 14 FEB, 2016 9:10 PM

SINGAPORE – Karuizawa. Bowmore 1966 Bouquet Samaroli. The Hanyu Ichiro Cards Series. Pappy Van Winkle. What do all these names have in common?

These are the names of some of the most legendary and sought-after whiskies in the world. They are also whiskies that are (or were) available at some point at The Auld Alliance in Singapore, arguably THE best whisky bar in South East Asia, and some say, the whole of Asia.

Founded by Emmanuel Dron in 2011 (it recently celebrated its fifth anniversary), Auld Alliance boasts over 1,500 bottles of whisky available for tasting, and a menu that is more than 50 pages long. And the best part is, it doesn’t matter how rare or how expensive a bottle is – if they have it, you can probably try it (provided you can afford it, of course).

“The idea (for the bar) was quite basic – I wanted to have a place where you can drink the best and the most rare bottles,” said Dron, who named the bar “Auld Alliance” because, being French, he wanted to acknowledge the centuries-old friendship France has had with Scotland.

“We have, every month, people flying from Malaysia, Hong Kong, Japan, Taiwan and China just to visit our bar. The main reason is that those people come for all those great museum bottles that we are crazy enough to open by the glass! It became our trademark!”

This truly is a whisky heaven – as you walk into the bar, the first thing that greets you is the rows and rows of whiskies that line the walls. From entry level drams to ultra-rare independent bottlings, Scotch and bourbon to world whiskies from Japan, Australia, and so on, the number of whiskies at Auld Alliance is just staggering. It doesn’t matter if you’re a beginner or a connoisseur – chances are you’ll find a whisky that suits your palate at Auld Alliance.

Besides whisky, Auld Alliance also has a fantastic selection of single cask and vintage Cognac from 1991 to 1848, an extensive list of Champagne, over 30 different absinths, and a great rum selection.

“Many people think we are just a whisky bar but we are not. We propose many other drinks that we choose the same way we selected our whisky. There is a lot of work behind each type of product we have here,” said Dron. “We also buy casks that we bottle under The Auld Alliance brand that we sell in our bar, but that are also distributed in Japan, Taiwan, Hong Kong and Europe.”

With so many whiskies and spirits on the menu, how does one make a choice at the bar?

Well, according to Dron, it depends on your level of expertise towards whisky. “If you are a beginner, we have ‘The Easy Whisky Menu’ with some recommendations by country of production or by style of whisky,” he said. “We also have tasting sets, which are very popular. We have over 40 flights that follow themes like ‘Taste of Scotland’, ‘Whiskies around the World’, ‘Five Islay Malts’, ‘Japanese Whiskies’ and so on.”

In the end, however, he advises potential customers not to be too shy to ask for advice on what to drink.

“We have a great team at Auld alliance. Natasha, my manager and Arun, my Whisky Specialist, have a huge knowledge of whiskies, and are there to guide you.”

Auld Alliance’s current location at Rendezvous Hotel Singapore is also suitably unique, and convenient to boot. Located in the heart of Singapore’s museum district along Bras Basah, the hotel was recently rebranded to reflect an art-inspired character, and has various art installations on display inside throughout the year.

As anyone who has ever tasted a truly good Karuizawa whisky will tell you, whisky-making is also an art, so seems apt that one of the finest whisky bars in South-East Asia would set up shop at a hotel that also doubles as an art gallery.

Getting there isn’t a problem either – the hotel is a 10 minute walk away from Orchard Road, and just five minutes away from the nearest MRT station.

To Dron, the hallmark of a good whisky bar is not how many bottles it has.

“Any whisky bar driven by passion is a good whisky bar. It is not about the quantity of bottles but about the experience you can get, what you can learn. This is the most important,” he said.

One of the rarest bottles of whisky at Auld Alliance is a bottle of Jameson Irish whiskey from 1866. “This is a true piece of history from a great source. The vintage is faded but still visible on the label. It is one of the oldest whiskies in the world for sure,” said Dron.

Still, it is probably not the most expensive whisky in Auld Alliance. “Our most expensive is probably the Karuizawa 1960 52 years old. A few months ago, it was auctioned for a ridiculous world record price of SG$165,000!”

While Dron says that everything the bar stocks is available for sale, he will only sell the rarest of the rarest whiskies to those who will appreciate it.

“Some of our rarest bottles, we only sell them if we know that in front of us the person has enough background to understand what he will drink. It is no longer a question of money, more about the attitude and respect towards the bottle,” he said.

There IS one whisky that he will definitely not sell again, however, if he can get his hands on it.

“I can sell everything because I tried most of the legendary bottles. But I think if I had one bottle left of Laphroaig 1970 Samaroli, I will definitively not sell it. It is my favourite whisky and I would prefer to drink it if I knew I will never get it again!” he concluded.

‘I spent Chinese New Year cycling to Lake Toba’

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/I-spent-Chinese-New-Year-cycling-to-Lake-Toba-30279319.html

Billy Lian
The Star
 DESTINATION SUN, 14 FEB, 2016 8:59 PM

MALACCA – One Chinese New Year’s eve, while everyone else was busy travelling back to their hometown for the family reunion dinner, I decided to try something new.

I loaded my pannier bags onto my bicycle and headed towards Port Klang for a ferry ride across the Strait of Malacca. My aim was to cycle from the jetty of Tanjung Balai, one of Sumatra’s ports, to Lake Toba, and then up the Tele Mountains.

The whole journey would be four days and 320km of non-stop excitement and adventure.

The ferry ride took about five hours. The boat was packed mostly with Indonesians taking leave from their work in Malaysia. As I had left my bike in the cargo hold, there was nothing to do except to have a simple lunch of rice and hard-boiled egg curry, watch a long-winded Hindi movie (on-board entertainment) and snooze.

After we arrived, I realised one of my bicycle headlamps and the hand-pump were missing. I was cursing (not the most auspicious thing to do during Chinese New Year!) while leaving the jetty of Tanjung Balai.

It was already 7pm, and suddenly I felt a cold chill up my spine. I sensed danger ahead as if I was a white lamb venturing into wild territory. I noticed there were unfriendly stares as I exited the building. Would I be devoured as I struggled to find my way out of this town which has a rather seedy reputation?

The cycling route from the port of Tanjung Balai up to Lake Toba and to the Tele mountains.

The cycling route from the port of Tanjung Balai up to Lake Toba and to the Tele mountains.

Lucky me, I spotted an immigration officer who was about to hop onto his motorcycle after a long day’s work and I quickly approached him for help: “Pak, could you direct me out of the city. I am heading for Kisaran (40km inland from Tanjung Balai).”

The good Samaritan replied in Indonesian: “Of course, son. But I live halfway to your destination, I can only guide you as far as Air Batu. After that, you have to travel on your own.

“But don’t worry, I shall reduce my motorcycle speed for you to follow.”

As we cruised through the back alleys of Tanjung Balai, my adrenaline was flowing at full throttle. It was amazing that I pedalled along at 25kph to keep up with the motorcycle ahead.

After half an hour of speeding, we finally arrived on the outskirts of the city. The evening breeze that blew through the coconut leaves welcomed me as, for the first time, I felt inner peace.

I reached Kisaran at almost 9pm, and managed to find a decent guest house (Hotel Central) for 130,000 rupiah a night (RM39).

Cow dung roads

The next day was a long ride of 108km going uphill straight into central Sumatra. I started at Kisaran and headed towards Prapajanji, passing Mandoge along the way, and finishing at Simpang Kawat.

The scenery was spectacular, with paddy fields, striking painted villages and beautiful landscapes. I thought of veteran riders who would always remind us: “It’s the journey that matters, not the destination”.

The locals I encountered were warm and friendly. I was filled with joy when greeted with great hospitality whenever I came to a small settlement.

Children gathered around me with great curiosity while the women offered me drinks, fruits and laughter. I got lots of comments like, “Wow! You are so brave cycling all the way from the coast!”

It was a smooth, nicely-paved road for the first 80% of the journey – and then all hell broke loose on the remaining 20%.

I ran into an unpaved, dirt road with various sizes of potholes, cow dung at the least expected corners plus stony debris scattered along the shoulders.

This was a taxing and tiring stretch. Luckily, I had anticipated such terrain and I was doing all right with my 26″ Giant XTC hardtail mountain bike with 10-speed Shimano Deore gears.

Tyre-width selection played a critical role here. I would recommend anything between 1.8 inches and 2.1 inches for such mixed terrain for greater stability and improved traction, especially when cornering. These areas are far from the usual tourist spots and don’t even show on mobile maps – you have to depend purely on riding skills in this remote part of Sumatra.

After reaching Simpang Kawat, I found a room at the Hotel Batu Gajah for 110,000 Rupiah (RM33) a night – I crashed straight away from tiredness.

On the third day, there was a steep climb of 30km from Simpang Kawat to Parapat. The ride was smooth but it was a very exhausting climb.

Fortunately, cool mountain breezes kept me refreshed and amazing pine forests welcomed me with mind-blowing scenery along the way. Though the traffic was a bit heavy, by 1pm I reached Parapat’s jetty and hopped onto a ferry to Lake Toba’s Samosir island.

On the island, I cycled from Tumok Jetty to Tuktuk in search of accommodation. The hotel rates here were more expensive, starting at 400,000 rupiah (RM122) a night – almost triple what I had paid earlier.

As I cycled around the island, the characteristic Batak architecture with sharp pointed roofs could be seen everywhere. The local delicacies were delicious and picturesque padi field terraces could be seen near the foothills.

I visited the tomb of King Sidabutar which was surrounded by stores selling all type of souvenirs.

The final day offered the most challenging ride as I peddled from the southern part of the island to the northern village of Pangurunan.

Hard slog

From there, I continued pushing inland and uphill to Tele (altitude 1,590m). The altitude increased 590m within a 20km ride distance from Pangurunan – this was a real test of endurance and determination.

The journey to Tele on winding roads featured thick pine forests on one side and steep cliffs on the other. But halfway up to Tele, I couldn’t appreciate the scenery much as I was running low on drinking water and without replenishment, I could not possibly continue.

I had no choice but to wave down passing vehicles to ask for water. After three attempts, I finally managed to obtain two bottles of mineral water.

I reached Tele at about 3pm. It had been a painstaking ride and my legs were trembling and shaking. But I was rewarded with magnificent scenery at the top of the Tele watch tower. After having a drink at the coffee house, I headed back to Tuktuk. It was time to pack my bike, hop onto the bus to Medan airport and fly back to Malaysia.

I didn’t have any flat tyres throughout my journey, the three spare tubes I brought with me were left unused in my pannier bags.

If you are keen on cycling long distances, I would say Sumatra would be an ideal place to tackle as there is no language barrier (if you speak Malay) and it’s very economical to travel there.

For me, it had been a sensational ride with lots of interaction with the locals. A very memorable Chinese New Year indeed.

U Bein Bridge welcomes 1,000 visitors daily

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/U-Bein-Bridge-welcomes-1000-visitors-daily-30279131.html

Myanmar Eleven
 DESTINATION THU, 11 FEB, 2016 7:47 PM

Over 1,000 tourists visit the U Bein Bridge on Taungthaman Lake in Mandalay Region daily, according to the Taungthaman Boat Association.

The number of visitors dropped for a while in December 2015 before jumping to this level this month.

“There were 300 to 400 visitors a day in December. The lake is busiest in February. The number should dwindle in April as usual,” said Soe Win, the chairperson of the association.

French, German, American, Chinese and Korean tourists make up the majority of the bridge’s visitors.

“The view of the sunset over the Taungthaman Lake is memorable. I think that’s the major tourist attraction. Visitors to Mandalay gather at the lake in the evening; it’s like an assembly point for them,” said a local tour guide.

Some tour guides advised that July was the best month to visit the bridge. It is one of Myanmar’s most-photographed sites, the 160-year-old bridge runs 1.2 kilometres, across Taungthaman Lake. With the lake rising to its highest level in the monsoon season, especially this and next month, the bridge basks in the reflected glory of the reservoir’s crystal-clear rainwater.

The association has 45 boats and 16 ancillary boats for visitors to rent. Each boat can carry two to four passengers.

“There are barely enough boats this time of year. We need to take care of the customers’ safety, too,” said Soe Win.

Tourists also end to visit the monks at the local Maha Gandayone Monastery on the west side of the lake.

Ancient vine draws crowds to Laos’ Attapeu

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/Ancient-vine-draws-crowds-to-Laos-Attapeu-30279060.html

Vientiane Times
 DESTINATION THU, 11 FEB, 2016 1:34 PM

VIENTIANE – Attapeu authorities are planning to make a special tourist attraction out of a huge ya nang (Tiliacora Triandra) vine that grows in Phonxay village, Xaysettha district.

Local people believe the vine has been in existence for almost 200 years and its fame has spread due to its unusual size. People pick the leaves to use in bamboo soup and other dishes.

Head of Office at the Information, Culture and Tourism Department in Xaysettha district, Khamkhien Boudsomsy, told Vientiane Times on Wednesday that the vine had been known about for many years but had only become a tourist attraction since 2005.

Now many Lao people and foreign visitors are curious about the vine with no fewer than five people a day turning up to look at it. Sometimes tour buses stop by as well.

It is the biggest ya nang (Tiliacora Triandra) vine in Xaysettha district and is entwined in a 20 metre high tamarind tree. Its woody stem is the thickness of an adult’s arm.

Locals cut the bark of the vine to boil in water for children to wash in as it is thought to cure some skin diseases.

Khamkhien said that normally this particular vine is small, but the specimen in Phonxay village is unusually large. Some people believe the vine is almost 200 years old and it is considered to be truly amazing.

Now the authorities are taking steps to preserve the vine and encourage more people to come and see it.

They have plans to entice the crowds by building a restaurant, hotel and other tourist facilities nearby.

Head of the province’s Information, Culture and Tourism Department, Ms Bounnan Bounnaseng, said they have other plans to attract tourists as Attapeu is also home to the King Saysetthathirat stupa, the Sakhae temple, the Ongseng Buddha, and other places of cultural interest.

Ms Bounnan said that in 2015 over 50,000 tourists visited Attapeu, with most being Lao nationals. This year the province is expecting more tourists due to improved infrastructure and better advertising of local attractions.

Cheonggyecheon, a major river reborn

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/Cheonggyecheon-a-major-river-reborn-30278922.html

Ganug Nugroho Adi
The Jakarta Post
 DESTINATION TUE, 9 FEB, 2016 5:41 PM

SEOUL – In the evening, Cheonggyecheon River in the heart of Seoul, South Korea, is so gorgeous with its colorful lamp decorations as hundreds crowd around to enjoy the beauty of the stream against the glittering backdrop of the capital’s high-rise buildings. Over the past 10 years, the 5.8-kilometer river dividing Seoul from west to east has become an attractive tourist spot. During daylight hours, visitors meander along the pedestrian-only riverside lanes, seeking peace from the bustle of the city.

Once filthy and smelly, the river is now a very convenient place. For centuries prior to its restoration in 2002, Cheonggyecheon was like most of the dirty rivers in Jakarta; rows of wooden houses lined the riverbank and it was oft used as a public latrine and garbage dump. Cheonggyecheon was a symbol of urban poverty in Seoul and, at night, the area was notorious for its crime.

According to Korea’s Tourism Ministry, Cheonggyecheon’s nickname during the Japanese occupation period was “city’s cancer” and the levee road was dubbed “killer road”. The construction to cover it began in 1958 and was completed in 1977. Cheonggyecheon became Cheonggye Road and markets and factories were built next to it to lead Korea’s industrialization.

Finally, in 2001, Seoul’s then mayor Lee Myung-bak — who later became President of South Korea (2008-2013) — initiated a river restoration project. The restoration idea came about due to a threat to safety posed by the deteriorating road.

“After 30 years, the road had become a public safety hazard. Its concrete structures were corroded and curved. Sooner or later it would collapse,” said Choi Sung-jin, manager of Cheonggyecheon Museum in Seoul.

The Seoul city government decided to tear down the road in 2002 and at the same time, launched the restoration of Cheonggyecheon, added Choi.

“At first the restoration project wasn’t all that smooth. Protests from settlement dwellers, traders and non-government organizations emerged, often based on a fear of being evicted and losing livelihood,” he noted.

But the project kept going. The city authorities relocated local residents and provided them with housing and free kiosks for their businesses. The restoration was completed in September 2005 at a cost of 386 billion won. Since then, the once-muddy river turned concrete road has virtually been reborn.

Despite its more modern appearance, Seoul continues to maintain the river’s ecology. Cheonggyecheon has been reverted to function as the original habitat of a variety of the city’s birds. The river’s transparent water is teeming with fish and flowers can be found along its banks.

The river sees annual Lantern Festivals in both November and on Lunar New Year holidays and during December the festive atmosphere of Cheonggyecheon is emphasized with hundreds of ornamental lamps and accessories adorning the river.

While cafes and shopping centers are scattered in the vicinity, the riverbanks of Cheonggyecheon have become the place for residents to relax at the end of a busy day.

“I often come here to rest, sitting on the riverbank and immersing my feet in the water. Once in a while I drink coffee and watch live music at a café,” said Christine Wong, 46, a resident of Seoul.

Along the stream the city government has built 22 bridges, seven of which are pedestrian bridges. From atop these structures tourists can stop and observe the true charm of the river.

Cheonggyecheon’s long history covers the Joseon dynasty, the Japanese occupation, the Korean War and the era of industrialization in Seoul. Its flow is estimated to have passed the Joseon capital of Hanyang (old name of Seoul) 600 years ago and is thus reputed to have contributed to the growth of local civilization.

For this reason, Seoul authorities also established the Cheonggyecheon Museum.

Across the road, detached from the museum, is an area known as the “experience zone” exhibit, featuring a life size reproduction of a village with homes and shops that would have been found on the banks of the Cheonggyecheon in the years after the Korean War. “The houses serve to show that, prior to restoration, the river’s surroundings weren’t as they are now. Not just the houses, everything about the river is kept at the museum,” said Choi.

The museum preserves the past of Cheonggyecheon in a diorama and photographs documenting its long history, from its known beginnings through to an in-depth look into the entire restoration process, including the protests against the project and the opening of Cheonggyecheon after project completion.

“It’s not easy to build an environment-friendly zone in the hub of a busy city. Cheonggyecheon, as an icon of Seoul, demonstrates that a project isn’t likely to be beneficial unless it is environmentally sound. That’s the point,” he explained.

In Surakarta, Pepe River, passing through Boyolali in Central Java, is known as the dirtiest stream despite its high historical value. Cheonggyecheon’s past is much like the Ciliwung River in Jakarta or Semarang River separating Pecinan, Kampung Melayu and Kota Lama in Semarang, Central Java.

Bali hotels among most romantic in Asia

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/Bali-hotels-among-most-romantic-in-Asia-30278607.html

The Jakarta Post
 DESTINATION FRI, 5 FEB, 2016 3:10 PM

JAKARTA – Two Bali properties have been recognized as being among Asia’s most romantic hotels by travel site TripAdvisor.

The Kayon Resort and Viceroy Bali, both in Ubud, are listed at sixth and ninth spots, respectively, alongside other resorts across the continent including in the Maldives, Thailand, Sri Lanka and Vietnam.

Available at an average rate of Rp 3.3 million (US$244) per night, The Kayon Resort features a spa and wellness center as well as a yoga pavilion perched in the middle of a tropical rainforest and rice fields.

“If you are looking for a place to unwind and relax in a peaceful setting, The Kayon Resort is a great option in Ubud,” said a reviewer.

Meanwhile, Viceroy Bali, available at average rate of Rp 8 million per night, offers private villas and fun activities such as sunrise trekking and Balinese dance lessons.

“Some just promise a five-star experience, but the Viceroy delivers in abundance,” a guest said.

The list of romantic hotels is based on millions of reviews and opinions from TripAdvisor travelers around the world.

Top 10 hotels for romance in Asia:

1. Komandoo Maldives Island Resort, Komandoo, Maldives

2. Baros Maldives, Baros Island, Maldives

3. The Place Luxury Boutique Villas, Koh Tao, Thailand

4. Layana Resort and Spa, Koh Lanta, Thailand

5. Ceylon Tea Trails, Colombo, Sri Lanka

6. The Kayon Resort, Ubud, Indonesia

7. Oriental Central Hotel, Hanoi, Vietnam

8. Kandolhu Island, North Ari Atoll, Maldives

9. Viceroy Bali, Ubud, Indonesia

Tour enables visitors to explore Vietnamese life through a lens

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/Tour-enables-visitors-to-explore-Vietnamese-life-t-30278255.html

Moc Mien
Viet Nam News
 DESTINATION MON, 1 FEB, 2016 4:28 PM

HANOI – A trip can definitely be much less fulfilling if one cannot keep photographs of places visited, beautiful scenery, happy locals or even just miscellaneous things that catch one’s eye.

Habitually, I take photos instantly with my iPhone. That means, no matter how magnificent the landscape, the picture quality is limited to my untrained capabilities. If only I had a little more skill in photography!

The last day of 2015, and Hanoi is deep in its winter chill. Not knowing how to make the last day of the year more memorable, I accidentally found the Facebook page of Vietnam in Focus – an emerging tourism package in Hanoi that enables tourists to take the best photos of streets and scenery throughout the whole tour. This was my chance to complete my mission of improving my photographic skills, right on the last day of 2015.

Founders of the Vietnam in Focus Tourism Company, photographers Colm Pierce and Nguyen Duc Linh, were my tour guides. As for the itinerary, I would spend four hours exploring the area around Long Bien Bridge and the Long Bien Market, from 4-8am. Yes, things started getting interesting. I had never taken street photography. I had never hung out around this area this early. Not to mention that we were talking about a time in winter on the last day of 2015. This was quite special and I was so excited!

My first surprise, also a challenge, was the weather. The low temperature made me shiver and I did not know what to do with the Canon G12 I had borrowed from my friend. Fortunately, two handsome tour guides of mine with their smiles calmed me down. I reminded myself that I was here to complete the mission I had set out on.

“I will show you how to adjust the aperture and shutter speed for the camera. You will see how different these photos are from the ones you normally take with your iPhone,” Linh said.

“Oh, look, the long shot photo I just took is quite interesting with both moving and non-moving objects. I did not know how to do this earlier,” Jennifer Noah, 30, a tourist excitedly shared.

This was when we were standing on Long Bien Bridge, testing the first angles.

“Normally on every tour, we help our tourists to create an album with at least four to five photos of ‘contact’, ‘relationship’, and ‘detail’ themes, which mean longs shot photos or showing the whole scenery in relation to the surrounding; medium shot, which means focussing on the relationship among objects in the photo; and close-up, which details the object,” Colm explained.

We had four stops: Long Bien Bridge, at the gate of Long Bien Market, inside the market, and Long Bien Bridge again as dawn broke.

Colm and Linh enthusiastically instructed each tourist on how to operate their personal cameras, both consumer kind and DSLR, no matter how complex they were. This was the first time in my life I had seen Long Bien Bridge looking so beautiful through a camera lens.

Without editing apps and filters on smartphones, people have to actively think and envision the photo they want to take in order to adjust the camera settings accordingly.

There were photos in which there was not enough light, the composition was not perfect, but Colm and Linh always analysed these cases thoroughly to help everyone improve their work quickly.

“Remember the Rule of Thirds that I mentioned. It will give your photo a balanced composition and a richer depth,” Linh said.

After each trial and error, I felt I was getting closer to what I wanted.

Honestly, at first I did not expect a photoshoot around the Long Bien Bridge area to make my legs so tired. Only half the time had passed, but I wanted to sit right away.

Every time while sitting down and reviewing the photos I had just taken, there was more inspiration, and it urged me to shoot more photos. Thanks to the detailed instructions from my two tour guides, my photos now looked a whole lot better.

The fruit stalls, sellers and buyers busy selling and bargaining, huge tanks full of live seafood, etc. all made up the hustle and bustle of the old market.

I mingled with the scenery tirelessly for more beautiful photos. Standing for long behind the camera, I saw so much beauty in this wonderful life. This photo tour was really beyond my expectations.

“The instructions given by Vietnam in Focus is really beyond the technical aspect. I was shown the way to find out the right angle to see the beauty in everything now. Truly an unforgettable experience,” Meg Gibson, 18, said.

“You have other tours besides Long Bien, don’t you?” I asked.

“Of course, don’t you see the beauty of the Old Quarter, and the resilient life along the railway? Other provinces in Vietnam have their own beauty. Different places give you different inspirations, and the photos will surely look different,” Linh explained.

My last day of 2015 turned out to be quite exciting for a person who adores new experiences. The camera lens gave me a brand new perspective on the old city I have lived in for 30 years and the age-old market I passed by every day.

A quote by the famous photographer Henri Cartier-Bresson summed up my thoughts: “In photography, the smallest thing can be a great subject. The little, human detail can become a Leitmotiv.”

Pekalongan: The city of batik and more

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/Pekalongan-The-city-of-batik-and-more-30278178.html

Peter Milne
The Jakarta Post
 DESTINATION SUN, 31 JAN, 2016 10:36 PM

CENTRAL JAVA – The north coast of Java is dotted with old trading towns that are often overlooked by visitors to Indonesia.

One such town is Pekalongan in Central Java, known as the Batik City and home to some of Indonesia’s most sought-after batik.

Situated midway between Semarang and Surabaya, Pekalongan is a outstation of old Javanese charm mixed with cultures brought by traders in the 17th century — Arabs, Peranakan Chinese and the Dutch.

Every street seems to support a community of becak (three-wheeled pedicabs) drivers and street-food sellers, while tourists are still a rarity in this ethnically diverse city.

Not only had I never been to Pekalongan in my 20 years in Java, but going there was also an excuse to take the train — something I hadn’t attempted for a decade.

I have to say I was impressed; not only is it effortless to book tickets online and collect them at the station, but the long-distance executive trains run on time, are clean and comfortable and come complete with transportation police who keep a beady eye on travellers.

Pekalongan is first mentioned in chronicles dating back to the 12th century, when Chinese merchants of the Song dynasty first made contact and knew the city as Pukalong.

They describe the “King of Java” as living there and the local people wrapping their bodies in colorful woven cloth. This seems to confirm that the people of Pukalong were already making batik fabrics back in the 12th century.

Apparently, Pukalong was also reputed for its coconut wine. It’s a shame they have lost that tradition today; modern Pekalongan is a dry city, where the sale of alcohol is forbidden.

The Dutch East India Company, the VOC, arrived in the early 17th century and started to exploit Pekalongan for its agricultural products, focusing on sugar production, which later expanded into a major industry in the 19th century.

To subdue the natives the VOC built a large fort in the city in 1753, which still stands today. Being a fan of Dutch forts, I was keen to have a look, but when I located the building it turned out to be a fully functioning penitentiary.

Asia Park festival celebrates rice cultivation culture

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/Asia-Park-festival-celebrates-rice-cultivation-cul-30278233.html

Viet Nam News
 DESTINATION SUN, 31 JAN, 2016 7:47 PM

HANOI – A festival to honour the rice civilisation culture in Asia will take place at Asia Park in the central Da Nang City from January 29 to February 20.

A representative of the festival organiser Sungroup said visitors would get to see live demonstrations of all phases of rice cultivation, from the sowing to the harvesting processes, adding that the festival would show technical innovations in cultivation in Viet Nam, which is now the world’s second-largest rice exporter.

Visitors will also enjoy several cultural activities and art programmes from many Asian countries, such as Japanese drum performances, walking on stilts, street music and shadow puppetry, as well as violin performances, flash mob dance and Asian street cuisine from February 8 to 14 (Lunar New Year). Vietnamese folk games will also be showcased.

Indian artists will perform the Manipuri folk dance from February 11 to 13, while local models and artists will participate in a fashion show on February 20.

According to the organiser, Asia Park will be one of the best holiday destinations, with its sparkling and colourful decorations.

Seven community-based tourism projects planned in Myanmar

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/aec/Seven-community-based-tourism-projects-planned-in–30279290.html

Khine Kyaw
Myanmar Eleven
 BUSINESS MON, 15 FEB, 2016 1:00 AM

YANGON – Country to capitalise on natural and cultural resources to alleviate poverty

Myanmar’s first community-based tourism (CBT) project, one of seven planned, is up and running in Magway region, much to the delight of local residents.

At a recent launch event here, community leader San Htun said the members of four villages joining the scheme threw full support to the project implemented by ActionAid Myanmar and Journey Adventure Travel Co.

Lack of rain made it nearly impossible to grow plants. Some young women had to seek jobs in cities, with some girls working at beer shops.

A talk with an ActionAid officer three years ago resulted in this project. With help from Journey Adventure Travel, the first 150 visitors arrived in January, contributing US$10 (Bt356) per head to the community development fund. Villagers also look to earn more through the sale of handicrafts, fresh fruits, traditional wear, souvenirs and local food.

The project expects 1,500 visitors this year, generating some $15,000 to improve infrastructure and social welfare. A small power project is planned for later this year.

“We do not have many things to show. We aim to show our friendliness, hospitability, our way of life and how we earn our living. So we mainly aim for receiving foreign visitors,” he said.

During a one-night stay, visitors experience traditional meals, typical food, local businesses and souvenir shops, biking, planting trees and entertainment programmes including traditional dances and musical instruments.

San Htun was glad that young women have returned home to help.

Lee Sheridan, general manager of Journey Adventure Travel, said the firm had received a lot of positive feedback from its customers, so it spent in excess of $55,000 for the project this year.

The second project will involve villages in Bagan, which welcomed more than 300,000 visitors in 2014.

“If a tourist merely spends $30 for food while in Bagan, it will be $9 million per year. Even if one in nine goes to local food producers, it will generate $1 million income for villagers,” said ActionAid country director Shihab Uddin Ahamad.

Tourism has been the organisation’s focus to generate income for women and youth.

Khin Than Win, Hotels and Tourism Ministry’s director for tourism promotion, said Myanmar plans to work on seven such projects in four states and two regions this year to create new destinations.

“We have many interesting places and culture heritages, particularly in Bagan and Mandalay. We aim to promote cultural tourism. Some tourists prefer enjoying their own experience in the countryside, observing the culture and ways of life of rural people,” she said.

Other projects involve tours to see the Ayeyarwaddy dolphins in Mandalay, with help from the Wildlife Conservation Society.

Others will be implemented in ethnic areas – Pa-O village in Shan state to be implemented by Germany’s GIZ, Indawgyi Lake in Kachin state by Fauna & Flora International, Than Taunggyi in Kayin state by the Hanns Seidel Foundation and PeaceNexus Foundation, and Kayah state by the International Trade Centre.

Khin Than Win hopes the projects will play a vital role in poverty reduction in rural areas by creating job opportunities and increasing the locals’ income. This development can be replicated in several more places, like Hpa-an of Kayin state, Kalaw of Shan state and Rakhine state, she said.

Last year, Myanmar attracted 4.7 million visitors.

Tourism Minister Htay Aung said the projects are one of the priorities in the tourism master plan, since the country boasts beautiful scenery and friendly people. “The partnership of 3P – public sector, private sector and people – is really important,” he said.

“The local community has to be involved in the planning process of [tourism] destinations as well as in decision-making. Otherwise, the projects will be incomplete. In case things go wrong, the people of the community will be the victims.”

ActionAid’s Ahamad said it is very important to empower the community before starting CBT to ensure the residents are capable enough to protect themselves from any potential harm.

It is crucial to identify what good culture can be promoted, such as not smoking in public, not drinking alcohol in front of children, planting trees, caring about the environment, respecting women and respecting local culture such as joining meditation.

“The community should not be the subject of the tourism business, rather the actor and co-owner of the business. Achieving human rights depends on the power of the people,” he said.

Partnering with the private sector is crucial to ensure quality services and continuation of the business, and support from the authorities is necessary.

The CBT should encourage agricultural production. The government needs to build linkages with agriculture, fishing, food processing, handicrafts and other services.

Such linkages provide sustainable market opportunities for local suppliers and strengthen local production while offering tourists an authentic cultural exposure.