Tresures of the deep

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30369188

  • Sea snakes slither their way around Gato Island.
  • Monad Shoal is a world-famous dive site where scuba enthusiasts to get up close and cosy with thresher sharks.
  • The Lighthouse Reef is the best spot to observe mandarin fish mating.
  • The Guimbitayan fishing village is the best vantage point to catch the sunset.
  • Seahorses can be seen underwater at a depth of 20 meters.

Tresures of the deep

World May 11, 2019 01:00

By Korbphuk Phromrekha
The Nation Weekend
Malapascua Island,
The Philippines

The tiny island of Malapascua off Cebu in the Philippines is the perfect place to commune with marine life

WITH THE air pollution in Bangkok at its highest, I unfold my map and search for a place where I can breathe more easily. My usual refuge of Chiang Mai seems to be even more affected than the capital city, so I opt for the Philippines, picking the diving paradise of Malapascua Island for a well-earned winter break.

We land at Mactan International Airport on Cebu Island then grab a cab to take us on the three-hour drive to Maya Port. From there, it’s an easy crossing to the island on a traditional Filipino Bangca boat, a long thin vessel with a central hull and a solid, buoyant wooden outrigger made from bamboo sticking out from both sides.

The beach is dotted with colourful Bangca fishing boats in late afternoon. 

Even with the light drizzle, the emerald waters are so clear that we can clearly see the coral reefs that seem to stretch for miles. The sun comes out just as our boat drops anchor at Malapascua Island off Cebu’s northern tip, where we have booked ourselves an exclusive four-day programme of scuba diving.

Spread over two square kilometres, this idyllic island is covered with flatlands to the south while the northwest is home to a cape and small green hills. Its name translate as Bad Easter and legend has it that some Spanish sailors found themselves marooned on Lagon Island after a storm sank their ship on Christmas Day in the 15th century and, presumably because they were stuck there until at least Easter, renamed it Malapascua.

In the 1980s, the first underwater explorers discovered a gigantic submarine plateau called the Monad Shoal, which was home to a wide variety of marine creatures and coral reefs at depths from 14 to more than 100 metres, making it a world-class diving destination.

Focusing on sustainable tourism, the diving shops are careful in their management of marine tours and take good care of both the environment and the tourists who come to admire it.

A thresher shark appears to greet visitors at Monad Shoal. 

We’re up before first light and clamber aboard a boat for the 30-minute cruise to Monad Shoal. Equipped with air tanks, our group of divers jumps into the water and finds the best spot to watch the thresher sharks as they enjoy a relaxing spa session.

We hold on to a long rope that’s stretched around the underwater cliff and kneel down in the indicated positions just a few metres away from the teeming marine life. A lot of blue streak cleaner wrasses and moon wrasses are busy cleaning the thresher sharks’ mouths and getting rid of parasites and dead cells.

An ancient species, the long-tailed thresher-like sharks are considered predators. Also known as the fox shark and ninja shark in a nod to their big round eyes and sly behaviour, the threshers have been in existence for 49 million years and are found in all temperate and tropical oceans though Monad Shoal is the only place where visitors can spot the pelagic thresher sharks that can grow up to three metres in length.

We look up to the surface and spot manta rays, eagle rays, turtles and squids, while the thresher sharks wave their fins and meander behind us.

A shoal of blue streak cleaner wrasses and moon wrasses groom the thresher sharks.

Returning to Malapascua in the late morning, we have breakfast and prepare our equipment for the next dive. This is located to the far north of Malapascua and is a 45-minute boat ride away. The area is known as Gato Island – the name coming from its resemblance to a cat crouched low on its haunches.

A lofty limestone cliff towers above us as we dive through a tunnel to a mysterious sea cave, which is home to skeleton shrimps and on this occasion, three white tip reef sharks taking a nap. The seabed is blanketed with diverse corals in different colours around which schools of blue- ringed octopus, colourful frogfish and sea snakes feed and play.

Other popular dive sites in the area include Kemod Shoal where it’s possible to catch a glimpse of hammerhead sharks and devil rays and Kalangaman Island, which boasts a pristine beach popular for picnics.

A little Bobtail hunts for his dinner

Back at our resort on Malapascua Island, we rest up for the next dive, a sunset excursion to Lighthouse Reef, a 15-minute boat ride from Bounty Beach.

Under the beam of a dim red light, we observe mandarin fish mating – the females releasing some eggs and males fertilising them. We also spot a school of seahorses in yellow, red and brown floating amid hard coral reefs.

Next morning, we wake up to spectacular sunrise over the turquoise waters and hire bikes to cycle around Malapascua to admire the local life. The narrow lanes lead us to the white sand beaches and the Lighthouse, a perfect backdrop for selfies.

Standing alongside its namesake beach, Guimbitayan village is inhabited by local fishermen, who stick to the old traditions and a simple way of life. They still interweave fishhooks by hands and build and repair their own boats with traditional techniques that have been passed down from generation to generation.

A fresh market is set up in the middle of the hamlet, selling a wide range of seafood and local dishes at reasonable prices. The island might be remote but the villagers have access to public utilities and education. And with the number of tourists steadily growing, boutique resorts, guesthouse, restaurants, diving centres, schools and even a health care centre have sprung up, making this a perfect destination for families as well as backpackers.

 

IF YOU GO

>> Several airlines operate direct flights from Bangkok to Cebu Island. Visitors can travel to Maya Port by bus or taxi. Prices ranging from 3,000 to 5,000 pesos (Bt1,830 to Bt3,100).

>> The Maya New Port provides Bangca boat transfer to Malapascua Island. The fare starts at 100 peso (Bt60) per person.

>> Find out more details at http://www.TourismPhilippines.com.au.

Vacation in Vinci

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30369181

A general view taken from the Conti Guidi castle (Castello dei Conti Guidi) shows the Santa Croce church in Vinci, the Tuscan village where Leonardo Da Vinci was born./AFP
A general view taken from the Conti Guidi castle (Castello dei Conti Guidi) shows the Santa Croce church in Vinci, the Tuscan village where Leonardo Da Vinci was born./AFP

Vacation in Vinci

World May 11, 2019 01:00

By Agence France-Presse

Visitors still flock to the Tuscan paradise where Italy’s greatest artist grew up

BUTTERFLIES FLUTTER around centuries-old olive groves in Vinci, the Tuscan village where Leonardo da Vinci was born and honed his inventor skills as a child by studying the local flora and fauna.

Locals preparing to mark the 500th anniversary of Leonardo’s death say little has changed among the vineyards, lush fields and brooks that appeared in his art.

A general view taken from the Conti Guidi castle (Castello dei Conti Guidi) shows the Santa Croce church in Vinci, the Tuscan village where Leonardo Da Vinci was born./AFP

The Renaissance polymath, whose most famous works include the Mona Lisa and The Last Supper but whose vast range of talents is legendary, drew lifelong inspiration from his humble rural upbringing, according to experts.

“The landscapes, impressions and interests that influenced Leonardo throughout his life remain almost intact,” says Roberta Barsanti, director of the Leonardian Museum of Vinci.

“From his native house, set away from the village, we can still see the view he reproduced in ‘Landscape’, his earliest-known drawing, which he dated August 5, 1473,” she said.

Born on April 15, 1452, from an illegitimate liaison between a notary and a teenage peasant girl, Leonardo was raised by his grandfather and uncle.

A Leonardo Da Vinci look alike, left, is pictured in Vinci. /AFP

It was with them that he explored the surrounding countryside, studying and sketching insects, animals, plants and flowers.

The natural world was a rich source of ideas for the prolific and imaginative inventor, who designed machines that would only be built centuries later – from tanks to telescopes, flying machines to scuba gear.

Da Vinci was fascinated by the mills around Vinci and the various rivers that fed them.

The Tuscan master, who left Vinci and moved some 30 kilometres away to the city of Florence as a teenager, would go on to study hydraulic energy and its mechanical applications, as shown in his many drawings on this subject.

Da Vinci, who would draw himself in self-portraits with a stern brow and flowing beard, also developed a passion for anatomy, architecture, music, painting and sculpture.

People visit the Leonardo Da Vinci museum in Vinci./AFP

Experts say the rhythms of Vinci life – and even the colloquialisms of the rural inhabitants – echo throughout his later works. “Leonardo is the expression of a territory. He has internalised many things about this land, starting with the world of peasants,” says Nicola Baronti, president of the “Vinci nel cuore” (“Vinci in the heart”) association.

“When he draws his inventions, he uses the language of Vinci’s peasants, and has thus immortalised terms still used in engineering world-wide,” he adds.

Tourists who visit Vinci can walk the paths he trod five centuries earlier, and gaze upon the same waterfalls or vineyards.

Baronti, a local history buff, says numerous devotees had been drawn to Vinci over the centuries, including many eccentric inventors who feel an affinity with the Renaissance pioneer.

A tourist looks at a souvenir shop in Vinci./AFP

A few years ago, he says, an American dressed all in white wandered the streets of the village claiming to be in contact with da Vinci, who died on May 2, 1519.

The village takes its name from the “Vinchio” willow tree, whose soft branches were used by farmers to tie their grape vines.

The pattern of the knots typical in Tuscany since the 11th century is a familiar artistic motif – plaster peeling off the walls in a nearby church in San Pantaleo recently revealed the ancient design beneath.

“These interlacing threads, which recall the wicker braids specific to Leonardo’s native village, can be found in his paintings, even on the corsage of the Mona Lisa,” Baronti says.

“It is the master’s secret signature, as if he were telling us ‘I left, that is true, but this is where I come from’.”

Songkran in the snow

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30369086

  • Ikseongdong Hanok Alley is a hip place with several cafes boasting both traditional and modern decor.
  • A panoramic view of the Yongin Dae Jang Geum Park, an outdoor film set for many Korean movies.
  • Standees of the characters from the hit series “Dae Jang Geum”
  • “Beojkkoch” or cherry blossoms in all their glorious beauty at Incheon Grand Park.
  • The highlight of Woljeongsa Temple is the octagonal nine-storey stone pagoda.
  • The breathtaking view from Balwangsan Mountain
  • Travellers have fun sledding during the April Snow 2019 event at Yongpyong Ski Resort.
  • A strawberry-picking experience at Yangsuri Strawberry Farm.

Songkran in the snow

World May 10, 2019 01:00

By Kitchana Lersakvanitchakul
THE NATION

2,167 Viewed

A trip to South Korea in the Spring offers a welcome break for Thailand’s scorching summer

Spring has long been the best time to visit South Korea for Thais, not only because the cool weather offers a welcome respite from the searing heat back home but also because it bathes the country in lights and sights that are a real treat for sore eyes.

So it came as little surprise during a media familiarisation trip organised last month to bump into large groups of Thai tourists at several tourist attractions.

For this reporter, one of the biggest delights of the trip was the chance to admire the cherry blossoms known as sakura in Japanese and beojkkoch in Korean that paint the capital Seoul and its surrounds a delicate pale pink.

 

The largest concentration can be found at Incheon Grand Park, the city’s biggest park boasting wide walkways, a botanical garden, bicycle trails, a lake, sledding hill and a children’s zoo, and whose long line of cherry trees gives the Yeongdeungpo Yeouido Spring Flower Festival at Yeouido Park a run for its money. Both parks are packed this time of year with both local and foreign tourists.

 

Seoul has many hip areas to visit and this time, I am taken to Songwol-dong Fairytale Village, a hidden gem in Incheon adjacent to Chinatown. This village is part of the government’s plan to revive dilapidated housing areas just as it has with Gamcheon Cultural Village in Busan.

 

Arriving at the village’s vibrant rainbow-coloured gate, there’s a sense of travelling back in time to childhood and the world of fairytales and stories. Murals featuring a myriad of characters including the Disney Princesses, the Wizard of Oz, and the animals on Noah’s Ark, cover every surface – walls, lampposts, pipes, stairways and the ground.

 

Equally trendy is Ikseongdong Hanok Alley, home to a wide selection of cafes decorated in both traditional and modern styles from which emanate the fragrant aroma of coffee and freshly baked bread and cheesecake. Interspersed with the coffee shops are restaurants and a few fashion boutiques.

 

We rise early the next day to board a bus that takes us out of Seoul City to Yongin. This city of one million is home to South Korea’s most popular amusement and water parks Everland and Caribbean Bay, as well as to the Korean Folk Village and Yongin Dae Jang Geum Park, an outdoor film set owned by Munhwa Broadcasting Corporation.

 

With the Korean Wave, or hallyu, still riding high, the country’s movie industry has grown into one of the world’s largest and busiest movie markets, as evidenced by the size of the park, which is so immense that visitors would do well to ask the ticket office for a map. I walk up the hill towards the traditional entrance and head to the studio set of the famous drama, “Dae Jang Geum” (“Jewel in the Palace”), about a small peasant girl named Jang Geum, who became a famous king’s cook and a doctor. The set is large, boasting an office, kitchen, giant spice storage jars, a supersize pantry, a pavilion used for sleeping and a room for servants as well as standees of Jang Geum and other characters.

 

Continuing up the hill, I come across the complex featuring permanent sets. This has everything from houses, palaces, marketplaces selling vegetables and fruits, tools, musical instruments to paper umbrellas and tea sets, city walls, gates, gardens, ponds, even prisons as they looked in the Samguk, Goryeo and Joseon kingdoms. Among the dramas filmed here are such big names as “The Scholar Who Walks the Night”, “Empress Ki”, “Arang and the Magistrate”, “Dong Yi”, “The Moon Embracing the Sun”, “Jumong”, “Queen Seondeok”, and “Flower in Prison”. The Anyangru Pavilion used for “The Great Queen Seondeok” in 2009 sits at the top of the hill and offers a panoramic view of the whole complex.

 

Leaving the park, we head to Yangsuri Strawberry Farm where we’re invited to pick the fruit and sample them as well as rice cakes and jam made of strawberries.

 

After a much-needed night’s rest, we’re back on the bus, this time heading to Pyeongchang, site of the 2018 Olympic Winter Games. A popular film location, it starred in the popular K-drama “Dokkaebi” (“Goblin: The Lonely and Great God”) and is home to the ski resorts of Alpensia and Yongpyong as well as Woljeongsa Temple, which is located in Odaesan National Park.

 

Woljeongsa Temple, meaning “Moon Vitality Temple” in English, sits on the eastern slopes of Odaesan and with thousands of needle fir-trees is a popular hiking spot.

 

A stone bridge straddles the stream on the path to two temples, Sangwonsa and Seonjaegil. We pass through the splendid dancheong of the Ilijumun gate at the entrance of Woljeongsa and walk through a tunnel of colourful lanterns.

 

The national park contains a number of important cultural heritage sites such as the octagonal nine-storey stone pagoda at Woljeongsa Temple, which stands alongside a seated stone Bodhisattva making an offering in front of the main worship hall. Other sights well worth admiring include Manjusri, the bronze bell, the wooden statue of a seated child at Sangwonsa Temple, and documents written during its restoration.

 

Our last destination of the day is Yongpyong Ski Resort, which is hosting the three-day April Snow 2019. The event features a sledding competition, a hanbok (traditional Korean costume) experience and a Korean food workshop and has drawn several groups of Thai tourists easily identifiable by their excited chatter.

 

I go sledding twice before boarding the cable car for the 20-minute ride to Dragon’s Peak. Alighting at Yongpyong Alpine Centre, the first thing I see is a picture from a scene of world-famous K-drama “Winter Sonata”, which aired more than 10 years ago.

It’s chilly outside the centre and the thrill of seeing snow but the breathtaking view from the summit of Balwangsan Mountain make the shivers worthwhile.

 

IF YOU GO

– For package details, call the Korea Tourism Organisation Thailand at (02) 611 27312, or visit http://www.Kto.or.th and its Facebook and Instagram walls.

Embraced by Mother Nature

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30369081

Embraced by Mother Nature

World May 09, 2019 01:00

By THE NATION

Do you yearn to swap your everyday view for something more majestic?

Does the prospect of waking up to an endless horizon of azure waters, imposing mountain peaks or rolling verdant hills make you want to pack your bags and plan the perfect escape? If so, you’re definitely not alone – 86 per cent of Thai travellers say that outstanding natural scenery is one of their primary motivations for picking a destination for an upcoming trip.

Outstanding natural scenery, according to the survey of Booking.com, is one of the primary motivations for picking a destination for an upcoming trip of tourists. Six sensational stays that have been specially designed to make the most of the picturesque locations are thus recommended. From glass cabins to desert domes, these unique getaways magically merge with their surroundings and blend the borders between accommodation and nature, so that nothing stands between you and the breathtaking landscape that inspired you to travel in the first place.

Wadi Rum, Jordan

 The barren wilderness of Wadi Rum is made up of craggy canyons and orange earth, so pockmarked and rugged that it resembles the surface of the moon. The best way to immerse yourself in these stunning surroundings is to stay in a geodesic dome at the base of one of the desert’s many dazzling rock formations. Sun City Camp is a great base to explore the otherworldly landscape of Wadi Rum. Their “Martian tent” will provide you with a unique camping experience and panoramic views that you’ll never forget.

 

Bois Cheri, Mauritius

Located at a historic and picturesque spot along the Mauritian Tea Route, Bubble Lodge Bois Cheri is a transparent oasis in the middle of a working tea estate. Surrounded by lush foliage, the bubble rooms are all decorated in earthy tones and natural fabrics. Whether gazing at the myriad of stars that are visible through the rain forest canopy or simply daydreaming amongst the leaves, every moment is a tranquil treat in the heart of this tropical paradise. You can also visit the nearby tea factory to learn everything about tea production in Mauritius and savour one of their delicious signature tea blends for yourself.

Baa Atoll, Maldives

For uninterrupted 180-degree views of sparkling turquoise water as far as the eye can see, the private villas at Milaidhoo Island Maldives are the stuff that dreams are made of. This boutique luxury escape even has its own coral reef and is located in a Unesco-protected biosphere reserve. Bedecked with abundant tropical greenery, the island is fringed with wide, white sandy beaches with crystalclear waters that are ideal for snorkelling and diving. Best of all, with the barefoot informality that you’re afforded at this secluded getaway, you can laze away the hours on your private sundeck waiting for one of many epic sunsets over the Indian Ocean that you’re sure to enjoy during your stay.

 

Waipara, New Zealand

Magnificent conditions for stargazing and uninterrupted views of the pristine New Zealand countryside await at Greystone PurePod, a luxury glass eco-cabin set high above a beautiful organic winery in the Waipara Valley. Made of heavy-duty glass, this fully self-contained, solar-powered, environmentally sustainable holiday home enables you to enjoy awe-inspiring panoramas of the rural landscape from every direction, all from the comfort of your bed.

Guilin, China

Known for its iconic limestone hills and winding waterways, Guilin is a magical, must-see area of the Guangxi region in southern China. With giant windows that provide floor-to-ceiling views of the surrounding countryside, Heshe Hotel is a hidden gem. It’s also just steps away from one of the region’s most popular natural attractions, the Reed Flute Cave. At over 180 million years old, the stalagmites, stalactites and other rock formations in the cave have been attracting visitors for more than 1,200 years – at least according to the earliest inscriptions that still adorn its walls in ink.

 

Nordskot, Norway

Set in a remote location on the tiny island of Manshausen off the northwest coast of Norway, the minimalist sea cabins at this Nordic retreat (Manshausen Island) feature sleek sitting rooms encased entirely in glass on three sides. Perched over the edge of the water, they create an illusion akin to floating in mid-air, completely surrounded by sea, sky and the rugged hills of the other small neighbouring islands. The ultimate in seclusion and serenity, the property features an openair hot tub to soak away your stress. And if you visit in winter, you can almost guarantee a spectacular frontrow seat to enjoy the Northern Lights dance across the distant horizon.

A weekend in Taichung

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30369097

A weekend in Taichung

World May 09, 2019 01:00

By THE NATION

Thai Vietjet has announced that it will be expanding its services by adding direct flights from Bangkok to Taichung, Taiwan, going from five flights per week to daily flights, starting from June 20.

Travellers can enjoy special rates starting from Bt2,265 one way for booking and travelling from now until October. Taichung is at the centre of Taiwan and is known as a city of arts and Taiwan’s cultural hub.

Discover the culture around the city by visiting the National Taiwan Museum, one of the largest museums in Asia or learn more about the people of Taiwan by visiting the Formosan Aboriginal Culture Village. The biggest night market in Taiwan ‘Feng Chia Night Market’ is also a major attraction of this city.

Check out the flight timings at http://www.VietjetAir.com.

Primitive moves, digital images and post-rock music

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30368697

Primitive moves, digital images and post-rock music

World May 02, 2019 01:00

By PAWIT MAHASARINAND
SPECIAL TO THE NATION
Taipei, Taiwan

2,928 Viewed

A new work proves that Cloud Gate 2 choreographer Cheng Tsung-lung is up to his new task

After winning the hearts of dance aficionados around the world for almost five decades, Asia’s renowned Cloud Gate Dance Theatre of Taiwan will go through a major transition next year. Its founder and artistic director Lin Hwai-min whose name and works are almost inseparable from the company’s will step down and hand the torch to Cheng Tsung-lung, currently the artistic director of Cloud Gate 2.

 

Notwithstanding the name, Cloud Gate 2, founded by Lin 20 years ago, is more like another company than a second company. Cloud Gate only performs works by Lin while Cloud Gate 2’s dancers are younger and do not necessarily aspire to be in Cloud Gate but would rather enjoy working with a variety of choreographers. Lin has been carefully preparing this transition in his company for two decades now, and it’s clear that he wants people to focus on works and the philosophies behind them, not certain individuals, which is probably why he didn’t put his name in the company’s.

Commissioned by the National Performing Arts Centre (NPAC), Taiwan ROC – National Theatre and Concert Hall (NTCH), the National Taichung Theatre, and the recently opened National Kaohsiung Centre for the Arts (Weiwuyin), “22? Lunar Halo” had its world premiere at the latter venue during our Songkran weekend. It was then the closing act at the Taiwan International Festival of Arts (TIFA) 2019 in the capital before travelling to Taichung last weekend. Tickets were hard to find in all three cities. While I had watched Cloud Gate in many cities around the world, it was at NTCH where I had my first, and clearly not last, experience of Cloud Gate 2 in Cheng’s“22? Lunar Halo”.

 

The substantial support from three theatres meant that Cheng could specifically request to work with his composer of choice – that’s Iceland’s post-rock band Sigur Ros and their longtime collaborator music director Kjartan Holm. The result was original music as unpredictable and riveting as the dance itself. The album has also been released and listening to it by itself, without recalling the images from the stage, would definitely create significant sensations and meaning.

In accordance with the title, which is derived from the natural phenomenon when the moonlight is refracted by 22 degrees through millions of ice crystals in the atmosphere causing a halo, the 70-minute work revealed the uninhibited to the point that it occasionally looked primitive or even animalistic. The six young female and eight young male dancers were up to every task.

 

Another star of the work was the visual design highlighted by the three LCD screens of different sizes and angles which frequently caught our eyes by surprise, sometimes acting as mirrors reflecting stage actions and on which videos were shown. As striking as these visual elements were, they never stole the spotlight from but always supported the dancers, a task that required close collaboration between visual designer and director Jam Wu, video designer Ethan Wang and lighting designer Chen Pohung.

It’s evident from this work that Cheng not only knows how to create a unique dance choreography but also how put all these elements together into an artistically unified production too. “22? Lunar Halo”, it’s been reported, will soon tour in Europe and be part of Cloud Gate’s repertoire once Cheng begins his tenure – fittingly so.

Cloud Gate nearer home

– As part of the Esplanade—Theatres on the Bay’s dan:s series, “Cloud Gate 45th Anniversary Gala Programme — Lin Hwai-min: A Retrospective” with excerpts from nine internationally acclaimed works, like “Moon Water”, “Bamboo Dream”, “Wind Shadow”, “Cursive”, “Pine Smoke” and “Rice”, is at the Esplanade Theatre in Singapore tomorrow and Saturday, 8pm.

– Tickets are from SGD 40 (Bt940) to SGD 120. For more info, visit http://www.Esplanade.com

– Keep track of Cloud Gate and Cloud Gate 2 at http://www.CloudGate.org.tw

The water of life

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/thailand/30368718

  • “Tourists can learn the king’s wisdom while at my homestay.” Viroj Soongying.
  • The opportunity to see elephants and gaurs in the wild attracts tourists to Kui Buri National Park.
  • Cows and sheep grazing on a 1,500-rai meadow bring to mind the New Zealand countryside.
  • Yang Chum Reservoir is a great place to fish or simply relax.
  • The stump of a sandalwood tree, which was cut for King Rama IX’s cremation ceremony.
  • Villagers from Phubon, Yang Sue and Ruam Thai have created the first khok nong na model on Viroj Soongying’s land.

The water of life

Thailand May 03, 2019 01:00

By Kitchana Lersakvanitchakul
THE NATION

Kui Buri district in Prachuab Khiri Khan has adopted the late Monarch’s new agricultural theory on land and water management and is keen to show it off

His Majesty the late King Bhumibol Adulyadej had a long and happy relationship with Kui Buri district in Prachuab Khiri Khan province and today his new agricultural theory on land and water management is being applied here for the first time.

 

The water management system is called khok nong na – khok meaning a moulded mound, nong a catchment, and na a field. Here, when it rains, the water runs down from the Tenasserim hills into the first catchment. When that catchment overflows, the water goes to the second catchment and runs through a khlong sai kai (spiral filling canal) towards the third catchment and the loom khanom khrok (a small catchment dug along the canal) before ending in the field. Along this canal line, the flow is continuously decelerated by a fai or weir. Crops are planted in terraced fields between those catchments to ensure irrigation.

Kui Buri has developed its own khok nong na and it’s known as the Kui Buri Model.

 

The district has long offered a range of homestay accommodation, but Viroj Soongying is the first resident to connect his homestay with the khok nong na model to promote sustainable tourism following the royal wisdom of the late King Rama IX.

 

Viroj, who lives in Baan Phubon, recently turned 50 though he looks considerably younger thanks, he says, to his love of cross-country mountain biking. Born and raised in Kui Buri, he left as a young man to work in the jewellery trade for 20 years, returning to his native land after learning about the late monarch’s philosophy related to natural agriculture.

 

“I love eating local, wild and organic vegetables that are in season and grow organic vegetables on two rai of my land,” says Viroj, who uses a further rai as a demonstration plot for the khok nong na model. “Climate change means that the world is heating up almost daily and we have to reduce the use of chemicals. This Kui Buri Model is a cooperation between three villages – Phubon, Yang Sue, and Ruam Thai.”

 

Viroj is a mountain-biking coach for five students from the villages and also a member of a group actively promoting the King’s philosophy for sustainable tourism. He has two homestays and also welcomes tourists to his own house.

 

“Visitors can learn the king’s wisdom by themselves through digging catchments, planting vetiver grass and trees, and finding shellfish, shrimp fresh water fish in the reservoir. And when they’ve done that, they can relax over such healthy dishes as pineapple curry with mussels and pork ribs soup. A homestay is priced at Bt600 per person,” says Viroj.

 

We start our stay by visiting the check dams built above Yang Chum Reservoir to store water for use as well as slow down the water flow to prevent flooding, maintain soil moisture and to provide water for the elephants that roam this area. The construction of check dams can be done at intervals and take the shape of a pond that is then connected with a pipeline system to disperse water and create moisture for the forest, which continues to serve as a food source for the elephants. We also spend time at the reservoir, which is wonderfully tranquil and demands to be photographed.

 

We have fried tilapia fish from the reservoir for our lunch and dinner. The freshwater fish, whose history dates back to Ancient Egypt, was introduced to Thailand by the late King in the 1960s. In 1965, the Thai monarch was looking for fish species with high nutritional value and which could breed fast to solve the problem of malnutrition among Thais in rural areas, and the tilapia fish from Japan was the species he chose. Later, the king bestowed the fish with the name “Pla Nil” from its English name “Nilotica” or Nile River fish.

 

Later, on the way to Kui Buri National Park to watch elephants and gaur and where, we are told, we are only allowed entry between 2 and 5pm, we stop off at a 1,500-rai meadow managed by the Department of Livestock and admire the tunnel formed by chamchuri trees and the herds of cows and flocks of sheep that graze here. Pine trees sway lightly in the background and the bucolic scene reminds me of happy times spent in rural New Zealand. The meadow had also been planted with ruzi and pangola – the highest-quality tropical grasses – which serve as forage for Phra Sawet Adulyadej Phahon, the first white elephant of King Rama IX.

 

Kui Buri National Park is a sight for sore eyes and we quickly climb into a ranger’s vehicle for the almost eight-kilometre drive to our first stop. After a while we spot a family of three elephants and others in the far distance. After that, we drive on to Phu Yaisai, Payang Ranger Station and Pong Saladdai, spotting the occasional elephant and also some gaur. On our way back, the ranger receives a report of elephants near the path and we stop for a while until these magnificent beasts move away of their own accord.

 

Prior to the park’s creation, villagers and elephants were at odds, with many conflicts turning tragic, even deadly. In the late 1970s, settlers migrated from all corners of Thailand to the area, establishing the village of Ruam Thai and cultivating pineapple where elephants had once roamed unimpeded. With fields of the fruit encroaching on what had been their territory, the animals began raiding farmlands, destroying crops, and leaving villagers furious. The killing of two elephants in 1997 – one poisoned, the other shot dead and burned – marked the peak of the conflict, attracting countrywide attention, including from King Bhumibol Adulyadej – the unquestionable patron of Thailand’s conservation movement.

 

Upon the park’s establishment in 1999, the king issued a special royal address calling for people to protect the elephants and their habitat: “Elephants should be in the forest. But we must ensure that there is enough food for them. In practical terms, we should create many small food plots spread around the forest in order to keep the elephants from invading the plantations and to help protect the elephants,” he said.

 

And thus came the Conservation and Restoration of Kuiburi National Forest Project to conserve wild elephants and wildlife.

The following day, we head back to the national park but this time through a different entrance to see the stumps of sandalwood trees. Nine of the trees were cut for use in HM King Bhumibol Adulyadej’s royal cremation ceremony, three for that of HRH Princess Galyani Vadhana, and a further three for the funeral rites of Somdet Phra Nyanasamvara Suvaddhana Mahathera, the 19th supreme patriarch of Thailand.

 

“Some Thai tourists sit and cry while hugging the stump,” Viroj tells us.

We take the longest of the two routes to see the stumps and are led up the two-kilometre climb by park official Somnuek Klinhom, who tells us about the trees, insects and salt licks along the elephant trail.

 

“Kui Buri National Park has more than 200,000 sandalwood trees and is the first and only place that can grow sandalwood for the royal family’s cremation ceremonies. Because of the dry evergreen forest, the timbers of the sandalwoods don’t contract like in other places. For King Rama IX’s cremation ceremony, a royal brahmin spent more than a month with us selecting the trees that met the criteria – they must be dead and aged over 100 years,” says Somnuek.

If You Go

– To visit Kui Buri National Park, call (032) 510 453, (081) 776 2410, or email kuiburi_np@hotmail.co.th, and kuiburi_np@hotmail.com.

– To reserve Viroj Soongying’s homestay, call (090) 784 7298.

May is the perfect month to visit Hong Kong: here’s why

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30368675

May is the perfect month to visit Hong Kong: here’s why

World May 02, 2019 01:00

By THE NATION

Hong Kong is honouring its Chinese past with three unique ancient festivals, namely the Cheung Chau Bun Festival and the birthdays of Buddha and Tam Hung.

“The Hong Kong Tourism Board is proud to support the culture and heritage that makes Hong Kong such a vibrant city,” said Anthony Lau, executive director of Hong Kong Tourism Board. “We invite visitors to immerse themselves in these ancient celebrations, which truly capture the colour and lively spirit of the city.”

From May 9 to 13, the Cheung Chau Bun Festival will take place on the charming island of Cheung Chau. The famed Bun Festival was named one of the “Top 10 Quirky Local Festivals” by Time Magazine and for good reason. As the story goes, the villagers summoned Pak Tai, a powerful deity, to protect them from a devastating plague, and then paraded through the streets to ward off evil spirits. For more than a century, the villagers have celebrated the festival with the vibrant Piu Sik (Floating Colours) Parade, papiermache effigies, Chinese opera performances, lion dances, and delicious food throughout the week.

 

Where do the buns come in? Every year, local vendors produce tens of thousands of ping on bao, aka “lucky buns”. Be sure to mark your calendar for the main event: On May 12 at 11.30pm, the mind-boggling Bun Scrambling Competition takes off. Competitors scale a 14-metre-tall bamboo tower covered with 9,000 imitation buns and try to collect as many buns as possible in three minutes.

From May 6 to 12, the city marks Buddha’s Birthday with a week of carnivals and spiritual experiences. A common ritual is Bathing the Buddha, where worshippers wash Buddha statues with water to show respect. Then there’s the Celebration Carnival for Buddha’s Birthday in Victoria Park, the Buddhist Birthday Charity Concert at the Hong Kong Coliseum, and various events at Po Lin Monastery, on lush Lantau Island.

May 12 is considered the birthday of Tam Kung – a sea deity worshipped by fishing communities. Tam Kung is known for his ageless face and ability to forecast the weather. Every fourth lunar month, villagers celebrate the god at the centuryold Tam Kung Temple in Shau Kei Wan. One of the highlights is the lion and dragon dance parade, which begins on Shau Kei Wan Street Main East and ends at Tam Kung Temple.

Find out more at visit http://www.DiscoverHongkong.com/eng/seedo/eventsfestivals/chinesefestivals/index.jsp.

Primitive moves, digital images and post-rock music

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30368697

Primitive moves, digital images and post-rock music

World May 02, 2019 01:00

By PAWIT MAHASARINAND
SPECIAL TO THE NATION
Taipei, Taiwan

A new work proves that Cloud Gate 2 choreographer Cheng Tsung-lung is up to his new task

After winning the hearts of dance aficionados around the world for almost five decades, Asia’s renowned Cloud Gate Dance Theatre of Taiwan will go through a major transition next year. Its founder and artistic director Lin Hwai-min whose name and works are almost inseparable from the company’s will step down and hand the torch to Cheng Tsung-lung, currently the artistic director of Cloud Gate 2.

 

Notwithstanding the name, Cloud Gate 2, founded by Lin 20 years ago, is more like another company than a second company. Cloud Gate only performs works by Lin while Cloud Gate 2’s dancers are younger and do not necessarily aspire to be in Cloud Gate but would rather enjoy working with a variety of choreographers. Lin has been carefully preparing this transition in his company for two decades now, and it’s clear that he wants people to focus on works and the philosophies behind them, not certain individuals, which is probably why he didn’t put his name in the company’s.

Commissioned by the National Performing Arts Centre (NPAC), Taiwan ROC – National Theatre and Concert Hall (NTCH), the National Taichung Theatre, and the recently opened National Kaohsiung Centre for the Arts (Weiwuyin), “22? Lunar Halo” had its world premiere at the latter venue during our Songkran weekend. It was then the closing act at the Taiwan International Festival of Arts (TIFA) 2019 in the capital before travelling to Taichung last weekend. Tickets were hard to find in all three cities. While I had watched Cloud Gate in many cities around the world, it was at NTCH where I had my first, and clearly not last, experience of Cloud Gate 2 in Cheng’s“22? Lunar Halo”.

 

The substantial support from three theatres meant that Cheng could specifically request to work with his composer of choice – that’s Iceland’s post-rock band Sigur Ros and their longtime collaborator music director Kjartan Holm. The result was original music as unpredictable and riveting as the dance itself. The album has also been released and listening to it by itself, without recalling the images from the stage, would definitely create significant sensations and meaning.

In accordance with the title, which is derived from the natural phenomenon when the moonlight is refracted by 22 degrees through millions of ice crystals in the atmosphere causing a halo, the 70-minute work revealed the uninhibited to the point that it occasionally looked primitive or even animalistic. The six young female and eight young male dancers were up to every task.

 

Another star of the work was the visual design highlighted by the three LCD screens of different sizes and angles which frequently caught our eyes by surprise, sometimes acting as mirrors reflecting stage actions and on which videos were shown. As striking as these visual elements were, they never stole the spotlight from but always supported the dancers, a task that required close collaboration between visual designer and director Jam Wu, video designer Ethan Wang and lighting designer Chen Pohung.

It’s evident from this work that Cheng not only knows how to create a unique dance choreography but also how put all these elements together into an artistically unified production too. “22? Lunar Halo”, it’s been reported, will soon tour in Europe and be part of Cloud Gate’s repertoire once Cheng begins his tenure – fittingly so.

Cloud Gate nearer home

– As part of the Esplanade—Theatres on the Bay’s dan:s series, “Cloud Gate 45th Anniversary Gala Programme — Lin Hwai-min: A Retrospective” with excerpts from nine internationally acclaimed works, like “Moon Water”, “Bamboo Dream”, “Wind Shadow”, “Cursive”, “Pine Smoke” and “Rice”, is at the Esplanade Theatre in Singapore tomorrow and Saturday, 8pm.

– Tickets are from SGD 40 (Bt940) to SGD 120. For more info, visit http://www.Esplanade.com

– Keep track of Cloud Gate and Cloud Gate 2 at http://www.CloudGate.org.tw

Deliciously vegetarian

ศาสตร์เกษตรดินปุ๋ย : ขอบคุณแหล่งข้อมูล : หนังสือพิมพ์ The Nation

http://www.nationmultimedia.com/detail/world/30368674

Deliciously vegetarian

World May 01, 2019 01:00

By THE NATION

To celebrate the 10th anniversary of its culinary collaboration with Hiltl of Zurich restaurant, Swiss Airlines this month is serving an exclusive vegetarian three-course Hiltl meal for Economy Class travellers on selected long-haul flights.

The long-standing partnership began in 2009, when Hiltl vegetarian meals were first offered aboard SWISS flights as part of the airline’s award-winning “Taste of Switzerland” inflight food service programme.

“Hiltl is a byword for varied high-quality vegetarian cuisine. As a premium airline, we greatly appreciate being able to count on our collaboration with them to offer our guests such tasty vegetarian meals,” says Jan Trachsel, Swiss’s manager of inflight culinary development.

The three-course anniversary meal includes a starter of a spicy beetroot tabbouleh, a main course choice of penne with vegetarian bolognaise or a massaman curry and a vegan mango mousse for dessert. Travellers, who do not wish to forgo their meat, can still order any of six a la carte meals via Swiss.com in advance of their flight.

First and Business Class travellers also have the additional option for the main course of a vegetarian Tofu Mirsang, while Swiss Business travellers can opt for potato gnocchi in a saffron sauce.

“I am delighted that Swiss’s awareness of the potential offered by vegetarian cuisine has risen so much in the last ten years,” says Rolf Hiltl, owner and chief executive officer of Hiltl.

“This has also enabled us to grow increasingly bold in our inflight meal creations. Some 40 per cent of Swiss’s Economy Class travellers now opt for the vegetarian meal offering.”

Since 2016 Hiltl has also been providing special vegetarian meals for Swiss such as for vegan travellers or those with certain food allergies or intolerances. And last year saw the collaboration further extended with the addition of an exclusive Hiltl meal to the pre-bookable quality a la carte selection that is available for Swiss longhaul flights.”

Find out more at http://www.Swiss.com.